TIAA live webinars: April 2025
Financial know-how starts here.
These financial webinars are open to all Faculty and Staff, regardless of your retirement plan or vendor.
TIAA is excited to announce their upcoming live webinars for the month of April 2025. Please see the attached flyer for more information.
You can register directly from the link on the flyer or you can
Register Here.
April 9th
Hear from the experts in our Wealth Chief Investment Office about key drivers of the markets and economy that are impacting investors.
April 16th
A lot of big events in life can impact your long-term financial well-being. In this webinar we’ll look at what you can do to prepare for and manage these key milestones if and when they happen to you.
April 24th
Nearly a quarter of U.S. adults are in the "sandwich generation", caring for aging parents while supporting adult children. We’ll explore ways to navigate this challenging time without sacrificing your sanity or your retirement.
Interested in accessing additional TIAA webinars on various retirement topics?
Click here to find out more.
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These financial webinars are open to all Faculty and Staff, regardless of your retirement plan or vendor. TIAA is excited to announce their upcoming live webinars for the month of April 2025....
https://webinars.tiaa.org/wcc/eh/3133860/tiaa-webinars
Flyer
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Tue, 25 Mar 2025 10:06:30 -0400
Help Shape Our Culture of Learning!
Spring 2025 Learning & Development Needs Assessment
We’re excited to invite you to participate in our annual Talent Learning & Development Needs Assessment Survey, open now through April 24, 2025.
Your input helps shape meaningful professional development opportunities that support your growth and success. Studies show that employees who engage in learning and development are 47% more productive and 21% more likely to feel confident in their roles—your voice directly impacts the way we design programs to support you and your colleagues.
The survey is completely anonymous and we invite your thoughtful and developmental feedback. Results from this and our recent focus group sessions will be shared during an open virtual session in June where we’ll explore key themes and next steps together.
Thank you for your time, dedication, and ongoing commitment to our campus community. We value your perspective and look forward to hearing from you.
Take the Survey
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We’re excited to invite you to participate in our annual Talent Learning & Development Needs Assessment Survey, open now through April 24, 2025. Your input helps shape meaningful professional...
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Training
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Talent Learning & Organizational Development
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State Wellness webinars: March 2025
National Nutrition Month
The State Wellness Program's aim is to motivate, inspire, and
educate employees through monthly wellness webinars (live and on-demand), healthy challenges,
guided meditations, wellness coaching, and much more.
March invites us to embrace Spring - and to also celebrate National Nutrition Month! This month is a fantastic opportunity to focus on eating habits and learn more about nutrition to help you make smart food choices for yourself and your family. Let the Wellness Program support you as you "march" toward healthier eating habits as part of your 2025 Thrive Journey!
Challenge! Spring Into Motion
Starts March 17th!
It's time to Spring into Wellness with this challenge! Spring Into Motion will inspire you to move more and discover Spring things such as adorable baby animals, vibrant blossoms, gardening tips, healthy recipes, and more. Whether you're a beginner or a fitness enthusiast, Spring Into Motion will help boost your energy and overall well-being during this season of renewal and beyond.
Mindful Mondays: Mindful Eating
Monday, 3/10, 11:00 am - 11:30 am: Healthy Eating Made Easy
Do you want to make smart food choices but find it challenging to decipher health claims and nutritional information on food packaging? In this session, you'll learn just what to look for on labels and other tips to make food shopping easier. You'll also get ideas for meals and snacks and tips on meal prepping.
Register for 3/10 Healthy Eating Made Easy
Monday, 3/17, 11:00 am - 11:30 am: Mindful Eating Habits Made Easy
Think of the last meal you ate - how did you know you were done eating? Studies at Cornell University show that you may eat until there is a visual cue that influences how much you eat. For instance, if you ate chicken wings in that meal and the bones were left on your plate, they served as the visual cue to stop eating. However, if the bones were immediately discarded so that you could no longer see them, you may have continued to eat. Mindful eating incorporates strategies like the visual cue so that more attention is given to your eating habits!
Register for 3/17 Mindful Eating Habits Made Easy
Monday, 3/24, 11:00 am - 11:30 am: Curbing Your Cravings Made Easy
Do you reach for a snack when you feel down or upset? If so, you're not alone! It's common to turn to food to help cope with big, difficult feelings. Eating activates the brain's reward system and makes you feel better - in the short term. Learn your personal common triggers and strategies to reduce emotional eating for the long term in this webinar.!
Register for 3/24 Curbing Your Cravings Made Easy
Tuesday: It's Mardi Gras For All!
Tuesday, 3/11, 11:00 am - 11:45 am: Jambalaya
Dive into pure Louisiana comfort with this one-pot wonder that's packed with smoky sausage, juicy chicken, and aromatic spices. Every bite is a celebration of Creole goodness!
Register for 3/11 Jambalaya
Tuesday, 3/18, 11:00 am - 11:45 am: Shrimp Creole
Turn up the heat with this bold and saucy New Orleans classic! You'll master the perfect balance of spices, tomatoes, and tender shrimp for a dish that sings with flavor.
Register for 3/18 Shrimp Creole
Tuesday, 3/25, 11:00 am - 11:45 am: Beignets
Get ready to fry, dust, and indulge! These pillowy dough pockets showered in powdered sugar are golden perfection. Synonymous with New Orleans, they will transport you straight to the streets of the French Quarter!
Register for 3/25 Beignets
Healthy U Wednesdays: A Dietitian Explains Series
Wednesday, 3/12, 11:00 am - 11:45 am: A Dietitian Explains Mediterranean, DASH, and MIND Diets
Wednesday, 3/19, 11:00 am - 11:45 am: Meal Prepping Made Easy - Lunch and Dinner
As lunch and dinner are often your heavier meals, they can make a large impact on your overall nutrition - which means it's important to eat healthier at these meals. This session is packed with information on the components of healthier lunches and dinners, different meal prepping techniques, and realistic strategies to fit your lifestyle and preferences. As a bonus you'll get fun and easy recipes!
Register for 3/19 Meal Prepping Made Easy - Lunch and Dinner
Wednesday, 3/26, 11:00 am - 11:45 am: Meal Prepping Made Easy - Breakfasts and Snacks
You asked and our Registered Dietitian, Amy, delivers! A balanced breakfast provides more than just fuel for the morning - it's an opportunity to lay the foundation for smart food choices throughout the day. And a balanced snack does more than satisfy a craving - it stabilizes your blood sugar and actually decreases your cravings for sugary foods. Amy will provide examples of balanced breakfasts and snacks so that you choose the ones that work best for you.
Register for 3/16 Meal Prepping Made Easy - Breakfasts and Snacks
Thursday Wellness Focus: Nutrition
Thursday, 3/13, 11:00 am - 11:45 am: Plant-based Meal Planning
A plant-based diet does not mean that you can't eat meat! It means that your meals mostly consist of plants such as vegetables, fruits, whole grains, beans, seeds, nuts, and more. These provide essential nutrients to support a healthy immune system, healthy heart, and healthy weight. Learn how to create meals that meet all your nutritional needs by incorporating plant-based proteins and foods.
Register for 3/13 Plant-based Meal Planning
Thursday, 3/20, 11:00 am - 11:45 am: Spice Up Your Meals!
Pass the pepper, not the salt! Amplify the flavor of almost any dish and add a layer of nutrition with a sprinkle of herbs or a twist of ground black pepper. Discover the benefits of adding herbs and spices to your meals to take your tastebuds to a new dimension!
Register for 3/20 Spice Up Your Meals
Thursday, 3/27, 11:00 am - 11:45 am: Eating to Maximize Your Workouts
Maintaining an active lifestyle is dependent on eating a healthy diet, exercising regularly, getting plenty of good-quality sleep, and much more. In this nutrition-focused session, you'll learn how to choose foods that help you maintain an active lifestyle.
Register for 3/27 Eating to Maximize Your Workouts
Fridays: Guided Meditations for Spring Renewal
Friday, 3/7, 11:00 am - 11:15 am: Noticing What Brings You Joy
A pleasant way to experience mindfulness is to notice what brings you joy. In this guided meditation, you'll take a short virtual walk in your favorite place - at a park, on a trail, or around your block - as you notice the sights, feelings, and sounds that you like.
Register for 3/7 Noticing What Brings You Joy
Friday, 3/14, 11:00 am - 11:15 am: Your Inner Child Meditation
Experience your very own Spring playdate with your inner child in this guided meditation. Your inner child, always with you, serves as a reminder that you can be serious at times and playful at other times. It's a great balance!
Register for 3/14 Your Inner Child Meditation
Friday, 3/21, 11:00 am - 11:15 am: Intention to be Happy
Sometimes your thoughts may not be loving or caring toward yourself. Tune into your capacity for self-care and self-love as you acknowledge your desire to be happy in this guided meditation..
Register for 3/21 Intention to be Happy
Friday, 3/28, 11:00 am - 11:15 am: Filling Your Cup
It's officially Spring! In this guided meditation, you'll virtually experience your favorite Spring things - the feeling of grass beneath your feet, the sounds of birds in the trees, and the sight and smell of flowers blossoming to fill your cup of Spring appreciation!
Register for 3/28 Filling Your Cup